Date________________ |
2007 Prices |
|
WILD GAME PROCESSING
|
||
| NAME | PHONE | |
| Skin and Hang | 25.00 | Called for Pickup _________________ |
| Skin, Hang, and Debone | 35.00 | Notes on Pickup : |
| Debone Skinned Deer | 20.00 | _______________________________ |
| Cape Skin and Hang | 35.00 | _______________________________ |
| Cape Skin, Hang, and Debone | 45.00 | _______________________________ |
| .50 per pound packaging fee | QUICK PICK ONE $75.00 | |
| Whole Tenderloins | Cubed Steak | |
| Whole Backstrap | Burger Bulk w/fat | |
| Plain Roast | 10 pounds mild country links | |
| Sliced Steak | Tenderloins and Backstrap Y N | |
| .75 per pound packaging fee | ||
| Burger Bulk (no added fat) | QUICK PICK TWO $65.00 | |
| Butterflied Backstrap | Cubed Steak (as much as possible) | |
| Seasoned Roast | Burger bulk (with or without fat) | |
| 1.00 per pound packaging fee | ||
| Burger w/10% pork trimmings | ||
| Cubed Steak | QUICK PICK THREE $100.00 | |
| Fajita Strips | Whole deer into one kind of large | |
| Stew Meat | ||
| $2.00 Per pound packaging fee | ||
| Burger patties w/10 % pork trimmings | ||
| Bulk Bacon Burger | QUICK PICK FOUR $50.00 | |
| Meatloaf | Bulk Burger (with or without fat) | |
| $2.50 per pound packaging fee | Tenderloins and Backstrap Y N | |
| Bacon Burger Patties | ||
| 1.50 /lb. packaging fee | 2.00/lb. packaging fee | 2.75/ lb. packaging fee | |
| Bulk Sausages: | Large Link Sausage: | Large Sausage Patties: | |
| Mild Country | |||
| Hot Country | |||
| Mild Italian | |||
| Hot Italian | |||
| Kielbasa | |||
| Cajun | |||
| Sweet Breakfast | Small links 2.75 per lb. | Small Patties 3.00 per lb. | |
| Country Breakfast | Small links 2.75 per lb. | Small Patties 3.00 per lb. | |
Customize your order even more: |
|||
SMOKED ITEMS ON SEPARATE SHEET YES
NO
|
|||
If you want to print this all in one page, please select 85% in your "print preview". |
|||